BAIN MARIE UROPA BUFFALO GASTRONORM CATERING COMMERCIAL EQUIPMENT

Apuro Bain Marie Base Unit – 1:1 Gastronorm Size

If you require a low-cost short term method of holding hot food ready for serving in buffets, canteens and similar establishments then this Apuro Bain Marie Base Unit is ideal.

Setting a display with your own series of gastronorm pans (not included), you can modify the temperature through the manual dial on the front so as to prevent your food from drying out.